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Polishing a Rusty Knife
Polishing a Rusty Knife
Polishing a Rusty Knife

Polishing a Rusty Knife - JunsKitchen

JunsKitchen
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Thank you for visiting my channel! If you have a request, please leave a comment. :) I am not professional chef. I just like cooking. If you're also interested, I have an Instagram below, too. Thank you! My other channel (Rachel & Jun): https://www.youtube.com/RachelAndJun お立ち寄りいただき、ありがとうございます。 週末に趣味で料理をしております。リクエストなど、 何でも気軽にコメントしていただければ幸いです。^^ (日本語字幕は新しいものから更新予定です) メインチャンネル: https://goo.gl/GcxsSH

Video description
►EQUIPMENT I use in my channel that you can buy online (Amazon affiliates links)

―Sharpening Stone―
Shapton (Green #2000): http://amzn.to/2gI4uco
Japanese King Knife Sharpener Whetstone (#1000 & #6000)
http://amzn.to/2gI4uco

―Knife―
Chef Knife: Sekimagoroku Gyuto  (http://amzn.to/2gI4uco
Chef & Utility Knife: Zwilling twin fin (http://amzn.to/2gI4uco

―Camera―
Panasonic Lumix FZ-1000 (http://amzn.to/2gI4uco


►My Other Channel: http://amzn.to/2gI4uco
 
 Instagram (インスタ): http://amzn.to/2gI4uco

►Music by Epidemic Sound (http://amzn.to/2gI4uco)

Very Rusty Old Axe Restoration

#Subscribe #Share This axe have been burried under ground for 20 years. It is time give it a new life. I used only two power tools. Enjoy the video :) My Facebook: https://www.facebook.com/Marek-Tabi-My-Job-980472768658704/ Wood that i use comes from my friend woodworker. He makes wooden stands for apple products. You can support his INDIEGOGO campaign here - https://www.indiegogo.com/projects/wood-stuffs-apple/x/16442975#/ FB-https://www.facebook.com/woodstuffs.apple/?fref=ts

Homemade Ramen

Thank you for watching! =^・ェ・^= ►EQUIPMENT I use in my channel that you can buy online (Amazon affiliates links) Chef Knife: Sekimagoroku Gyuto (http://amzn.to/1OkxnYt) Chef & Utility Knife: Zwilling twin fin (http://amzn.to/1OkzyLF) Camera: Panasonic Lumix FZ-1000 (http://goo.gl/htPRH1) ►Main Channel (メイン): https://www.youtube.com/user/MyHusbandisJapanese    Instagram (インスタ): https://www.instagram.com/junskitchen/ ►My favorite knife maker who made my 220mm Damascus chef knife https://www.maumasifirearts.com/ Ingredients (serves 2 - 3) -Char-siu pork- 500g Boston butt (You can use belly part which has more fat as well.) 1 Green Onion (Green part) 2 – 3 slices of ginger 1 clove of garlic -Char siu Sauce - 150ml soy sauce 100ml mirin 100ml sake 1tbs sugar 1tsp salt 50ml water 50ml boito stock soup (optional) -Boiled Eggs- 2 eggs 50% Char siu...

How to Sharpen a Knife on a Wet Stone - How to Get an Extremely Sharp Knife

How to sharpen a knife on a wet stone - how to get an extremely sharp knife Buy a Wet-Stone : http://makesushi.org/wet-stone/ Learn how to sharpen a Japanese knife on a wet stone, In this video you will see how to sharpen any knife extremely sharp using a wet-stone (Japanese water stone). Japanese water stones are not to be mistaken with a whet stone, although both can be used in the exact same way. If you want more information on how to sharpen a Japanese knifes please click here : http://makesushi.org/how-to-sharpen-japanese-knives-for-sushi/ get your whetstone here: http://amzn.to/1Gq5kOP...

Store Cat Food vs Homemade

Thank you for watching! I normally cook a meal like this for Kohaku once a year on his birthday, but since I got a lot of requests to make a food for him, I decided to make this video. I’m going to make meals for human from next time. If you want to make a meal for your cats, please do research on which ingredients are okay to use. Also, make sure not to feed too much nor too often since it’s difficult to make a meal that are nutritious enough for cats. The recipe for this video is...

Be CAREFUL, YOU MAY DIE FROM LAUGHING TOO HARD - Best FUNNY ANIMAL videos

Just look how all these dogs, cats, goats, squirrels, horses... get along with each other, how they fail, make funny sounds,... So funny, ridiculous and cute! What is your favorite clip? :) Hope you like our compilation, please share it and SUBSCRIBE! Watch also our other videos! The content in this compilation is licensed and used with authorization of the rights holder. If you have any questions about compilation or clip licensing, please contact us: tigerlicensing@gmail.com WANT TO SEE YOUR PET IN OUR COMPILATIONS? Send your clips or links to: tigerlicensing@gmail.com For more funny videos & pictures visit and like our Facebook page: https://www.facebook.com/tigerstudiosfun MUSIC: "Fluffing a...

Koi fish sushi コイ寿司

Click CC for English caption! 日本語字幕は設定からご覧いただけます。 ►EQUIPMENT I use in my channel(Amazon affiliates links) Chef & Utility Knife: http://amzn.to/1OkzyLF Chef Knife: Sekimagoroku Gyuto (http://amzn.to/1OkxnYt) Chef & Utility Knife: Zwilling twin fin (http://amzn.to/1OkzyLF) Japanese slicer: http://amzn.to/1TpgMTj Utility Knife: http://amzn.to/1Okz3RH Camera: Panasonic Lumix FZ-1000 (http://goo.gl/htPRH1) ►Main Channel (メイン): https://www.youtube.com/user/MyHusbandisJapanese    Instagram (インスタ): https://www.instagram.com/junskitchen/ 【Ingredients】 -Sushi rice - Rice 180ml Vinegar 15g Sugar 10g salt 5g -Squid koi- 1 block of Squid (Diamondback squid) 1 piece of Spicy cod roe Seaweed -Shrimp koi- 2 - 3 Shrimp 1 Cucumber 2 Cherry radish Black sesame or seaweed (for eyes) 音楽:「old Gold」http://musmus.main.jp/ Kontinuum - First Rain [NCS Release] (https://www.youtube.com/watch?v=SKI1P2gEK54) ▽ Follow Kontinuum SoundCloud https://soundcloud.com/kontinuum Facebook http://www.facebook.com/itsKontinuum Instagram https://instagram.com/itskontinuum Twitter https://twitter.com/itsKontinuum

Crepe Suzette

Thank you for watching! =^・ェ・^= ►EQUIPMENT I use in my channel that you can buy online (Amazon affiliates links) Chef Knife: Sekimagoroku Gyuto (http://amzn.to/1OkxnYt) Chef & Utility Knife: Zwilling twin fin (http://amzn.to/1OkzyLF) Camera: Panasonic Lumix FZ-1000 (http://goo.gl/htPRH1) ►Main Channel (メイン): https://goo.gl/NJ4EKT ►Instagram (インスタ): https://goo.gl/Umrua6 ►My favorite knife maker who made my 220mm Damascus chef knife: https://www.maumasifirearts.com/ Ingredients (serves 2) -Crepe- 50g Cake flour 15g Sugar 1 Egg (60g) 120g Milk 10g Butter (unsalted) 1 pinch of salt -Sauce- 1 Orange (with pleasant aroma) 150 – 200ml Orange juice 20g Sugar 20g Butter 10 - 20ml Cointreau (up to you) 10ml Grand Marnier (up to you) -Topping- Any ice cream you like. My favorite is cookies and cream. 【Music】 悠久の絆...

Knife Sharpening ☆ 包丁研ぎ

This is just my way of sharpening a knife. I hope this video helps you:) ま、自己流なんでさらっと流す感じで見てください。 ----------------------------------------------------------------------- Facebook : https://www.facebook.com/peacefulcuisine.ryoya Instagram:http://instagram.com/peaceful_cuisine/ Blog : http://www.peacefulcuisine.com ----------------------------------------------------------------------- Equipments & etc: Camera : Panasonic LUMIX GH4 Lens : COSINA Voigtländer NOKTON 17.5mm F0.95 Mic:RODE video mic pro Tripods:SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7 Software : Apple Final Cut Pro X -----------------------------------------------------------------------

This Video Of Chinese Chef’s Knife Is Mind-blowing & Will Completely Change The Way You Cut Things

The following video is an amazing compilation of precision cuts with a Chinese chef’s knife. Although the knife looks similar to a meat cleaver, a Chinese chef’s knife is thinner in cross-section and intended more as a general-purpose kitchen knife.

WHAT IS SCARY SHARP?? How sharp can you get a knife freehand sharpening?...Pretty sharp!

What is scary sharp? Knife sharpness is relative to what your cutting. If your knife cuts what you need it to, then its sharp! This knife may be scary sharp but, it wouldn't be very good at cutting a hard crusted bread. Got suggestions for what to cut next? Leave them in the comments! Sharpening on a 220 grit stone: https://www.youtube.com/watch?v=rriWCCfYHsc How to sharpen a knife: https://www.youtube.com/watch?v=jKMFPpNxIbM Sharpening stones used to sharpen this knife are: Edge pro stones, 220 grit, 600 grit, and 1000 grit. Knife strop used: Knives Plus strop. Easy Jam by Kevin MacLeod is licensed under a Creative Commons Attribution...

VINEGAR Cleans Heavily Rusted Metal FAST

VINEGAR Cleans Heavily Rusted Metal FAST. This is the cheapest, fastest and easiest way to remove rust or clean off rust. It is nothing but inexpensive white vinegar that you can buy anywhere. This only took a few hours to clean off all the rust. If you have to clean off extremely heavy rust it may take a couple days of soaking the rusty part in a 50% solution of white vinegar and water. It always works to safely remove all the rust, if you let the vinegar work long enough and give it enough time.

Funny CATS guaranteed to make you laugh - Funny cat compilation

Cats are the funniest animals on Earth, they make us laugh all the time! Just look how all these cats & kittens play, fail, get along with dogs, make funny sounds, get angry, sleep, ... So ridiculous, funny and cute! What is your favourite clip? :) Hope you like our compilation, please share it and SUBSCRIBE! Watch also our other videos! The content in this compilation is licensed and used with authorization of the rights holder. If you have any questions about compilation or clip licensing, please contact us: tigerlicensing@gmail.com WANT TO SEE YOUR PET IN OUR COMPILATIONS? Send your clips or links...

Fluffy Omurice (Japanese Omelette Rice)

Thank you for watching! =^・ェ・^= ►EQUIPMENT I use in my channel (Amazon affiliates links) Chef Knife: Sekimagoroku Gyuto (http://amzn.to/1OkxnYt) Chef & Utility Knife: Zwilling twin fin (http://amzn.to/1OkzyLF) Camera: Panasonic Lumix FZ-1000 (http://goo.gl/htPRH1) ►Main Channel (メイン): https://www.youtube.com/user/MyHusbandisJapanese    Instagram (インスタ): https://www.instagram.com/junskitchen/ 【Ingredients / serves 1】 Chicken thighs 50g (1.7oz) Onion 50g (1.7oz) Cooked Rice 150g (5.3oz) Butter 10g (0.3oz) Egg 200ml (6.7oz) Demi-glace sauce 80g (2.8oz)* → 40g for the rice, and the remaining 40g for pouring on the egg sheet at the end. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Ingredients for quick demi-glace sauce. ↓ (It normally takes a day to make the sauce) Hot water 300ml (10oz) Butter 30g (1oz) 4tbs Flour Bouillon (broth) 10g (0.3oz) Fond de veau 10g (0.3oz)...

25 Knives, 47 Knife Skills | Bon Appetit

A master chef with impeccable knife skills is presented with a series of knives and shows us what each one is and how to use it. Everything from the traditional chef's knife to the Japanese Santoku to a butter knife. Abe Hiroki, Executive Chef of En Japanese Brassiere, demonstrates types of cuts for the Chef's knife, paring knife, bread knife, and the kinds of knives you should use on land animals, seafood, fruits, vegetables, and baked goods. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn CONNECT WITH BON APPETIT Web: http://www.bonappetit.com Twitter: http://twitter.com/bonappetit Facebook: http://www.facebook.com/bonappetitmag Google+: http://plus.google.com/+bonappetit Instagram: http://instagram.com/bonappetitmag Pinterest: http://www.pinterest.com/bonappetitmag Tumblr: http://bonappetit.tumblr.com...

Best of Haku ♡ From kitten to weird cat!

1.5 YEARS OF HAKU More Haku on our other channels: https://www.youtube.com/junskitchen https://www.youtube.com/rachelandjunextra Haku's full name is Kohaku (琥珀), which is the color amber. The kanji Haku (珀) is made of two parts: the left half means king (like Haku's mane) and the right means white. So, Haku also stands for his white lion's mane. :D He's a Maine coon, and was born in January of 2015. Since Maine coons don't finish growing for 2-3 years, even as big as he is at a year and a half old right now he's still not done growing! ★ Patreon! http://patreon.com/rachelandjun ★T-shirts & Merch! http://rachelandjun.spreadshirt.com/ ►FOLLOW US *:゚*。⋆ฺ(*´◡`) Jun's Kitchen ⇀ http://www.youtube.com/JunsKitchen Adventure and...

Gordon Served ‘Too Much Lobster’!? - Kitchen Nightmares

Gordon samples the menu at Barefoot Bob’s, and can barely fit the lobster roll in his mouth. Is there ever such a thing as too much lobster? If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/gordonramsay http://www.youtube.com/thefword http://www.youtube.com/kitchennightmares More Gordon Ramsay: Website: http://www.gordonramsay.com Facebook: http://www.facebook.com/GordonRamsay01 Twitter: http://www.twitter.com/GordonRamsay